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I admire your drive…don't fizzle out! In any case we all enjoy you,you have unique abilities!
good luck with that guy.
2/10 six six six
Its ok it take a bit to understand how to cook with a wok. Its all about speed and confidence. I didnt cook with a wok until much later! I started with a frying pan xD
lol its funny to see that no matter where you go, cooks are the same smart asses that will poke fun at you as a way of bonding.
ha ha hilarious, but you learn something !!!!
Did you not find it offensive when a Chinese person mimics your accent?
Really love your positive attitude to the life. Well done!
Why specifically you opted to learn Chinese cooking for two year program , I want to know what motivates you to take this course.
cant say mas…. I JUST LOVE THE FOOD .. LOVE THEM GETTIN BITTEN AHEHE…. more success bro TREVS
You should visit turkey again
I think you are a genuine and kind person, your passion and humble acceptance of other culture were awesome! The success of The Food Ranger has been driven by your personality! We enjoy watching your videos and keep it up!
were can i see more videos of you learning at the school? The Culinary School is a great choice because you can stay at home, have a huge family, and teach others to cook the foods in some of you videos. Don't forget to have the wedding live on youtube.
how did you uploaded video on youtube?i heard that China couldn't use youtube,instagram,FB etc .is it true?
you are an unusual character. Most people try and get to the west ,to live an easier life. You do the opposite, leaving your middle class western life in exchange for living /travelling in 3rd world environments. Don't have any interest in food but find your travels through the East interestingGood work
It's really interesting,
Seems interesting and hard work too. I really hope to meet you in Chengdu one day. Meanwhile greetings from Maple Ridge, BC, Canada. Come open a yummy Szechuan restaurant here. It is really not crowded and there are rooms for you.
are you still in school? would love to see a tour in the campus and more videos in the schools
It looks like they're kind of rough in the kitchens in China just like they are everywhere lol. Don't be frustrated and take it all in stride and with a grin. The main point is learning technique. Don't worry about "recipes", just learn the technique and watch people as they're cooking on the street and how they do what they do. You're living my dream lil bruh…keep up the good work man!
It's great to follow your passion but commitment is the most important thing. Finish your degree, then pursue this. Keep your options open.
Sir James that was funny as hell, good luck 🙂
I'd like to hear that lady speaking English
i liked the way you struggle real attitude for a food critic
Hi James~ I am Bryan Chung from South Korea and interested in China culinary school.I think you are learning Chinese cooking at culinary school in Sichuan.Could you inform me the lesson fee per semester and period for example 1 year program or half-year program?If you let me know the website of the culinary school in Sichuan, it would be highly appreciated. Thank you, James.
Dude congrat but you gotta admit your Pinying 5 tones is laughable. yī yí (v) yì yi👈😃👌Very simple just pay attention to your 5 basic tones & you'll be alright ex: you say "mà?" Instead of "mā?" Horizontal tone!
加油！Keep doing it! You are the best!
The hardest thing to learn something new is finding someone really knows the stuff and sincerely teaching it.
Super. I know you will succeed! I will watch.
Your food look wonderful. It was fun to see you in action
Keep going ! What an adventure ! 😀
westerner getting in the way, Chinese take their food and cooking very seriously, it is an art to them, they could see that road ranger was never going to make a cook and was generally a waste of their time
Are you still in culinary school? Lol I was wondering because I haven't seen any new videos of it?
Trevor, what happened? Why didn’t you continue studying in the culinary school?
This was published Oct, 2016… 1.5 yrs ago. Updates? Hopefully you're about ready to graduate! Or did they kick you out for your funny accent… 😉
Does every chinese school have the same type of sound to indicate time ..lol..it's funny hearing it cause it's the same at my school
What a commitment! Good luck on this journey.
whats wrong with that woman
Bambi on ice man. Have you ever cooked, at all. It's hilarious to watch, thanks man! 😂👍
Are you still in the cooking school
Oily and salty….great 😂😂 basic tip of chinese cooking highest flame and continuous stirring at the beginning and later reduce the flame dont stir too much at the end. 👍🏻👍🏻 hope this helps
I tottally love your videos. Keep food rangering mate.
El hombre es muy inútil para la cocina. De que país será? La cocina se la lleva en la sangre y no es un juego.
Love the way you even evaluate your own dishes. Good luck man. Going food ranger:)
Aaaaand…He never cooked anything again. End of the story.
I know this was from a year ago, hopefully you're still sticking with it. I'm a chef in SF & have gone through crazy schooling and been working in professional kitchen for 15+years & I still wouldn't feel comfortable enough to take on culinary school in Szechuan!!
I dont think u have a talent for cooking 🙂 …. keep travelling and continue your amazing videos .
Trevor – I'm absolutely dying to know what brand of Chinese chef knife they supply to the students and if they can be purchased in the United States? Also, could you personally recommend any particular brands of Chinese chef knife? Thanks!
Trevor, you’re such a good sport, that kind of learning environment isn’t a good one, but it’s still a LEARNING environment, nonetheless. Much respect, and extra extra high fives all around to your, now fiancée, Ting, for being supportive.
You doing really good !!! You are really awesome to learn chinese !!! Salute to you brother !!!
2 year passed.
Making a living off YouTube videos, it's a no brainier to drop out of School.
You are fearless. I love that. Keep the videos coming.
I think you like China than any other country
Worse than military service. lol
Wow!!! Thank you for this video! I will definitely be following
Who knows one day you'll be cooking with chef Wang he's a rockstar dude.
You should come to myanmar
chef't can i joint you whit you on your food journey around the world?.. cause i love to eat.
Are you still doing this Trevor?
hey how are you doing today I love too whach you video s
I want to see you eting snack make a video about dat please I will. Love too whach you eting snack
Keep practicing! It's like learning a new language 😀 The more you practice to cook chinese food, the best you will be 😉 Good luck! Keeping eating and travelling!
Indonesian traditional food ➡ https://youtu.be/TjJdoUel1lc
Good luck!!!…Follow your dreams and success will follow. Very proud of you! !!💖
did you finish the course? would be cool to see you do a cooking video
Congrats and good luck Trevor!
Also that guy cooking with a leather jacket on…so stylish lol
Good luck with all that, Trevor. Been there, done that. Try to watch how the others use the wok and fire. You'll get the hang of it. It was how I learned.
Go trevor! Chase your dream buddy! Your going to be a pro a cooking in 2 yrs!
Are still doing this Trevor?
Ah it's ok I'm a lefty too!!!!
All the best..great decision..I wish u all the success and happiness
never see sharpening stone that big, interesting
Is it like food war if so then I would like to join that school
You hang in there , you'll get it , Rome was not built in a day . Love your videos and travels
i want come chain for cooking school
I just want to say keep going…..All the best
Dun give up man!!!!! Keep going!!!!
You have tried a bit of a lot stuff. Good for you!
Keep Up Friend.
Good job my foody friend… You make me so oooooook hungry
I'm sorry but damn man I got alittle turned off because of your ignorance at the basics
Good for you for being humble enough to try & learn.
All the best to you.
Did you actually graduate from culinary school? How's your cooking skill now?
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where is ep 2 ?
and then you quit lol
Please how can I apply to a good cooking school in China
This video got pushed up to me two years later, and I realized Trevor didn’t have another video on this. Did you quit, my friend?
Which culinary school in China?
Can you tell me about how an international undergraduate student get admit this cooking school with scholarship. please provide me all guidelines.
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