Healthy food without breaking bad

Posted by


[Music]
For a stake to reach the store shelf, it
must endure a lengthy trip.
[Music]
First, the bacteria needs to be removed
from the product. Then some chemicals and
antibiotics are added to disinfect. Let’s
not forget about the preservatives used
for a long time storage.
[Music]
[Music]
All that’s left is to pack and send that
meat to the store/
[Music]
In fact, all this is unnecessary. Safe
processing with fast electrons preserves
the natural purity and taste of food!
Tecleor’s cutting edge antimicrobial
technology allows to skip chemical or
thermal preservation methods.
[Music]
Only steak should be in steak! The shelf
life of the product processed in the
package is increased up to five times.
Look for healthy, non-chemical treatment
and preservative-free products with a
Tecleor sticker on the shelves.
And no chemicals at all! Their safety and
cleanliness meet the highest
international standards!

One comment

Leave a Reply

Your email address will not be published. Required fields are marked *