Chap shuro recipe || chap shoro famous food of Gilgit Baltistan|| Hunza version of kachori

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Cooking oil Ginger & Garlic Minced meat Chili flakes Salt Tomatoes Water Green chili Onion Coriander Wheat flour Salt Knead with water Put the meat mixture on the dough wraps ,checkout card to see how to make them This is method #1 of make chap shuro Second method of folding chap shuro Cook on stovetop on medium heat until the crust become brown and crisp on both sides. Serve as a whole meal or with tea/cold drink. Thanks for watching!

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